Cathay Pacific has reopened its iconic executive business lounge, The Deck, at Hong Kong International Airport (HKG).
The lounge closed in 2020 in response to the decline in traveller numbers when COVID-19 restricted global travel.
The Deck joins The Wing (first-class passengers) and The Pier (business-class passengers) as the Cathay Pacific lounges currently open to guests at the airline’s home hub.
To mark the reopening the airline has added a selection of new culinary dishes at The Noodle Bar, a favourite among guests at its signature lounges.
Visitors to the lounge can also enjoy Hong Kong fish ball rice-noodle soup, poached Chinese vegetables, and Chinese soup alongside familiar favourites such as Wonton Noodles, Dan Dan Mien and dim sum.
With the loosening of travelling restrictions Cathay Pacific is progressively reopening its network of global lounges.
Later this month lounges in Tokyo Narita International Airport (NRT) and Singapore Changi Airport (SIN) will also open.
Then in March the airline’s lounges at Bangkok Suvarnabhumi Airport (BKK) and Manila Ninoy Aquino International Airport (MNL) reopen their doors to guests.
Outside of Hong Kong, Cathay Pacific’s First and Business class lounges at London Heathrow Airport (LHR), and its lounges at Shanghai Pudong International Airport (PVG) and Tokyo Haneda Airport (HND) are already open to eligible customers.
